Is the 4th recipe in the recipes for the grill series!
Yield: 8 Servings
2 c ketchup
3/4 c powdered sugar
1 T worcestershire sauce
1/4 t tabasco sauce
6 T molasses
1/4 t garlic salt
1/2 t liquid barbecue smoke
* Use more Tabasco sauce if you like it hotter. ** Liquid Smoke is
optional.
Mix all ingredients in a saucepan. Cook and stir over medium heat
until boiling. Keep warm on low heat until ready to serve. Pour over
grilled meat or poultry.
Bon Appetite!
Come back tomorrow for the
fifth and final recipe in the series!
****Secret recipe****
Tonya,
Onesavingsista!!
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