****Secret recipe****

****Secret recipe****

You get two!!!!

Recipe #1

All-American Pork Baby Back Ribs!!!

INGREDIENTS: 4 pounds pork back ribs 

Your favorite barbecue sauce (purchased or homemade)

DIRECTIONS: Season ribs with salt and pepper. Place ribs on a medium-hot grill over indirect heat; close grill hood and grill until ribs are tender, about 1 1/2 to 2 hours. (Add more charcoal briquettes to fire, if necessary, to maintain grill temperature of about 325-350 degrees F.) Finish by turning and basting ribs with barbecue sauce for the last 15 minutes. Serve ribs directly from the grill or, for extra tender ribs remove from grill, wrap in heavy aluminum foil. Place foil wrapped ribs in brown paper bags, close bags and let ribs rest for up to an hour. Unwrap ribs, cut into serving pieces and serve with extra barbecue sauce.

Recipe #2

4th Of July Red White & Blue American Pie!!!

Red, White & Blue American Pie

 1 ea 10" pastry or graham cracker 

1 cn 21 oz. Blueberry pie filling 

1 pk 8 oz. pkg. cream cheese

 1 c powdered sugar,sifted

 

1 pk 12 oz. whipped topping 

1 cn 21 oz. Tart cherry filling 

Bake 10" pie pastry; let cool to room temperature. 

Pour blueberry pie filling into shell; refrigerate for 30 minutes. 

Beat cream cheese and powdered sugar; beat until smooth. Fold in whipped topping. 

Spread cheese mixture over blueberry pie filling; refrigerate for 30 minutes. 

Spread cherry pie filling over cheese mixture.

Refrigerate for at least 4 hours before serving.

These are the last two recipes

in the recipes for the grill 

series! Hope you enjoyed!

BoneAppetit!

Tonya,

OneSavingSista!!!

Grilled Jalapeno Buffalo Burgers!!!

We're about a week away from the 4th of July!!

So, here are some delicious recipes you can try 

on your grill, until the big day arrives! Maybe, 

you can try these at your get together instead 

of the same ol same ol! Bon Apetite! 

First up is:

Grilled Jalapeno Buffalo Burgers!!!  

Yield: 6 Servings 

 1 hot chile sauce,* 

 1 1/2 lb buffalo (or beef),ground 

 1/2 c onion,finely chopped, 

1 med 1 jalapeno chiles,**

1 clove garlic, finely chopped

 Jalapeno chiles should be seeded and finely chopped. Use 2 or 3 or to taste. Prepare Hot Chile Sauce and set aside. Mix remaining ingredients. Shape into 6 patties, each about 1/2 inch thick. Brush grill with vegetable oil. Grill patties about 4 inches from the coals, turning once, until they are done to your taste, 4 to 6 minutes on each side for medium doneness. Serve with Hot Chile Sauce. 

BROILED JALAPENO BUFFALO BURGERS: Set oven control to broil. Place patties on rack in the broiler pan. Broil with the tops about 3 inches from the heat, turning once, until done. Broil for 4 to 6 minutes for medium done.

Hope you! Enjoy!

Come back for tomorrow's recipe:

Grilled Corn With Soy Sauce!!!

Tonya,

OnesavingSista!!!