HAMBURGER STROGANOFF

Welcome back to the blog everyone! This is

the last recipe in the beef recipe series! Enjoy!

1 lb Lean Ground Beef

 1/2 c Onion; Chopped,

 1 med 1 Clove Garlic; Minced

 1 tsp Beef Bouillon; Instant 

3/4 tsp Salt

 1/4 tsp Pepper 

4 oz Mushroom Stem/Pieces;Drained

 1 c Water 

1 c Dairy Sour Cream 

2 c Noodles Or Rice; Cooked, Hot

 3 tbsp Unbleached Flour 

Cook and stir the Meat, onion, and Garlic in a large skillet until the Meat is brown. Drain off the excess fat. Mix in the flour, bouillon, salt, pepper and the can of mushroom stems and pieces. Stir in the water and heat to boiling, reduce the heat and simmer, covered, for 10 minutes. Stir in the sour cream and heat until just Hot. Serve over the noodles or Rice, if desired, add a garnish of chopped parsley. 

Well that's it for the Beef series!

I hope you all enjoyed, copied, or

even tried them! If you did I would

love for you to tell me how it went!!!

Comment below!

I hope you all come back next week

for the Chicken recipe series!!!

Sincerly Yours,

Tonya

OneSavingSista!